Pojer e Sandri Wine Dinner at Locanda | October 11
Join us for a night of Trento-Alto Adige wines from winemakers Mario Pojer and Fiorentino Sandri. We’ll have a special four(+) course menu from Chef Melissa Reitz, alongside our daily-changing menu,...
View ArticleAll-Pasta + Stolpman Vineyards Farm Dinner at Pizzeria Delfina Burlingame |...
Join us for a special, five(+) course, all-pasta dinner, accompanied by delicious wines from our friends and winemakers, Peter and Jessica, at Stolpman Vineyards. Check out the menu below, then buy...
View ArticleSF Restaurant Week | January 23 – 31
GGRA’s annual SF Restaurant Week is Wednesday, January 23rd through Thursday, January 31st. To celebrate, Locanda will be offering a three course set menu for $40, in addition to our full,...
View ArticleSF Beer Week | February 1 – 10
In celebration of SF Beer Week, we’re hosting a tap takeover with our friends at Barebottle Brewing Co. From February 1st to 10th (or until the kegs kick), we’ll feature four very special brews –...
View ArticleLiquore delle Sirene Aperitivo Hour
Join us Monday, October 7th from 5:30-7:00 p.m. for a special Aperitivo Hour with Liquore delle Sirene’s Elisa Carta. We’ll offer 3 cocktails featuring the Liquore delle Sirene Bitter and Chef Melissa...
View ArticleLocanda Truffle Dinner Monday, December 2
On Monday, December 2, Locanda will indulge in our favorite seasonal celebration. Don’t miss Chef Melissa Reitz’s One Night Only White Truffle menu Featuring Stemple Creek Veal Carpaccio with Fennel,...
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